Crans-Montana Guest Tables - кулинарные события в Швейцарии в августе 2016 года
The Crans-Montana Guest Tables
The Crans-Montana Guest Tables is offering 4 gastronomic events throughout the year, so that you have an opportunity to discover Nature's tastiest gifts each season. The best local chefs, Michelin starred Franck Reynaud and Pierre Crepaud, will be unleashing all their creativity and talent to showcase the high quality of local produce. This experience will prove to be even more astonishing as each season it will take place in a different, unusual location, which will be kept secret until the day beforehand. On the banks of a lake, on a mountaintop, on a golf course or in the heart of a vineyard, the atmosphere will always be friendly, and the day will feature original entertainment which is sure to leave you with lasting gastronomic memories.
August's Guest Table joins forces with the Vision Art Festival for a day in which culinary art subtly blends with visual art. A creative and refined menu spotlighting local summer produce will be served accompanied by the best regional wines. Street art and music performances will entertain you during your gastronomic voyage. The secret location for his event will be revealed to you on 20 August.
Pierre Crepaud (LeCrans Hotel&Spa*****)
Sébastien Brun (Marquise Momiji)
Ronan Gaillard (Hôtel Guarda Golf*****)
Stéphane Colliet (Miedzor)
Franck Reynaud (L'Hostellerie du Pas de l'Ours )
Cadoni Piergiorgio (Memphis)
(from left to right on the picture)
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